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Top rated baking and cooking shortenings

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Top rated baking and cooking shortenings

Here are some top-rated baking and cooking shortenings:

For Baking:

  1. Crisco All-Vegetable Shortening: A classic choice for baking, Crisco is a popular shortening that provides flaky, tender crusts and is great for making pie crusts, cakes, and cookies.
  2. Earth Balance Shortening: A plant-based shortening made from a blend of oils, Earth Balance is a popular choice for vegan and gluten-free baking.
  3. Spectrum Organic Shortening: A USDA-certified organic shortening made from palm oil, Spectrum is a great choice for those looking for a sustainable and eco-friendly option.

For Cooking:

  1. Duke's Shortening: A Southern favorite, Duke's is a popular shortening for frying and cooking, with a light, neutral flavor and a high smoke point.
  2. Cookeen Shortening: A European-style shortening made from vegetable oils, Cookeen is great for sautéing, frying, and making pastry dough.
  3. Sweetex Shortening: A premium shortening made from a blend of oils, Sweetex is a popular choice for cooking and baking, with a light, buttery flavor and a high smoke point.

For Frying:

  1. Peanut Oil Shortening: A popular choice for frying, peanut oil shortening has a high smoke point and a nutty flavor that's perfect for frying chicken, French fries, and other fried foods.
  2. Lard Shortening: A traditional shortening made from pig fat, lard is a popular choice for frying and baking, with a rich, savory flavor and a high smoke point.
  3. Tallow Shortening: A beef fat shortening, tallow is a great choice for frying and cooking, with a rich, beefy flavor and a high smoke point.

Rankings:

Based on Amazon reviews and ratings, here are the top-rated shortenings in each category:

Note: Ratings can vary depending on the source and the specific product. Always check the ingredient label and nutrition facts to ensure that the shortening meets your dietary needs and preferences.

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