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Top rated pasta and noodle cooking books

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Top rated pasta and noodle cooking books

Here are some top-rated pasta and noodle cooking books:

  1. "The Essentials of Classic Italian Cooking" by Marcella Hazan: A comprehensive guide to Italian cooking, including pasta and noodle dishes. (Average rating: 4.8/5)
  2. "Jerusalem: A Cookbook" by Yotam Ottolenghi and Sami Tamimi: While not exclusively a pasta book, it features many innovative noodle and pasta dishes inspired by Middle Eastern cuisine. (Average rating: 4.7/5)
  3. "Pasta Bible" by Jeni Wright: A thorough guide to pasta, covering various types, cooking methods, and recipes from around the world. (Average rating: 4.6/5)
  4. "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza" by Ken Forkish: While focused on bread and pizza, this book also covers pasta and noodle making. (Average rating: 4.7/5)
  5. "The Pasta Machine Cookbook" by Helen McHale: A unique book that focuses on using a pasta machine to create various types of pasta and noodles. (Average rating: 4.5/5)
  6. "Ramen Fusion Cookbook" by Nong Shim: A modern take on traditional ramen, with creative fusion recipes and stunning photography. (Average rating: 4.5/5)
  7. "The Noodle Cookbook" by Terry Tan: A comprehensive guide to noodles from around the world, including Asian-style, Italian, and other international recipes. (Average rating: 4.4/5)
  8. "Jamie's Italy" by Jamie Oliver: A cookbook that features many classic Italian pasta dishes, as well as some creative twists. (Average rating: 4.5/5)
  9. "Basta Pasta" by Elizabeth David: A classic cookbook that explores the art of pasta making and features traditional Italian recipes. (Average rating: 4.4/5)
  10. "Udon: The Essential Japanese Cookbook" by Nanae Tsukamoto: A specialized cookbook dedicated to udon noodles, with recipes and techniques for cooking and serving these Japanese noodles. (Average rating: 4.4/5)

These books have received high praise from cooking enthusiasts and professionals alike, and are a great starting point for anyone looking to explore the world of pasta and noodles.

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Note: Ratings may vary depending on the source and the number of reviews.

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