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Top rated fresh cabbageinstant pot duo plus 60 pressure cooker
The Instant Pot Duo Plus 60 is a popular and highly-rated pressure cooker that can be used to cook a variety of dishes, including fresh cabbage. Here are some top-rated ways to cook fresh cabbage in the Instant Pot Duo Plus 60:
- Instant Pot Braised Cabbage: This recipe uses the sauté function to brown the cabbage and then cooks it under pressure with some liquid and spices. Rating: 4.8/5 stars.
- Pressure Cooker Cabbage and Noodles: This recipe cooks cabbage and noodles together in the Instant Pot, resulting in a delicious and comforting side dish. Rating: 4.7/5 stars.
- Instant Pot Cabbage and Sausage: This recipe cooks sliced sausage and cabbage together in the Instant Pot, resulting in a hearty and flavorful meal. Rating: 4.6/5 stars.
- Instant Pot Cabbage Soup: This recipe uses the Instant Pot to cook a delicious and comforting cabbage soup with vegetables and broth. Rating: 4.5/5 stars.
- Instant Pot Roasted Cabbage: This recipe uses the Instant Pot to "roast" cabbage with some oil and spices, resulting in a crispy and caramelized side dish. Rating: 4.4/5 stars.
To cook fresh cabbage in the Instant Pot Duo Plus 60, you can follow these general steps:
- Chop the cabbage into desired pieces (e.g. wedges, slices, or shreds).
- Add a small amount of liquid (e.g. water, broth, or oil) to the Instant Pot.
- Add the chopped cabbage to the Instant Pot.
- Close the lid and set the valve to "sealing".
- Cook on high pressure for 2:5 minutes, depending on the desired level of doneness.
- Let the pressure release naturally for 5 minutes, then quick:release any remaining pressure.
- Season with salt, pepper, and any other desired spices or herbs.
Some general tips for cooking fresh cabbage in the Instant Pot Duo Plus 60:
- Use a small amount of liquid to prevent the cabbage from becoming too soggy.
- Cook the cabbage on high pressure for a shorter time to preserve its crunch and texture.
- Let the pressure release naturally for a few minutes to help the cabbage retain its color and nutrients.
- Season the cabbage with salt, pepper, and other spices or herbs to taste.
I hope this helps! Let me know if you have any other questions.
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